Join us for an extraordinary evening celebrating the wines of Jamie Kutch, one of California’s most exciting winemakers. Experience his elegant Pinot Noir and Chardonnay alongside a beautifully curated dinner at Cabotte.
Date: Wednesday 2nd July Time: 7PM
Price: £135 per person Deposit: £50 per person
Kutch’s journey from Wall Street to winemaking is a story of passion and precision. Inspired by a single bottle of Kosta Brown Pinot Noir, he left finance for the vineyards of Sonoma, learning from Michael Brown and Aubert de Villaine. Over two decades, he has crafted terroir-driven wines that have become benchmarks for California quality.
His Pinot Noir and Chardonnay, sourced from distinct Sonoma Coast sites, showcase purity and elegance, balancing freshness, silky tannins, and crisp fruit flavors. With a philosophy of minimal intervention—whole-cluster inclusion, hand punch-downs, and neutral oak aging—Jamie prioritizes quality over quantity. His meticulous approach has earned praise, even from Burgundy, for wines that express a true sense of place.
To book please click here!
If you are a vegetarian, please select the vegetarian option in the dietary restrictions section when booking, or feel free to email lily@cabotte.co.uk with any questions or special requests.
